Expired
The restaurant MeatingPoint is looking for a chef for the Cold Section.
Preparation of dishes according to the technological recipes;
ensuring compliance with hygiene and food safety standards.
without experience, but with a completed culinary school education;
desire to study and work in the field;
responsibility in the workplace.
A young team and a friendly work atmosphere;
Motivating salary and paid on time;
Opportunities for professional growth and development.
The salary will be specified at the interview,
Full work schedule.
