SA JLC is hiring a cook assistant in the cafeteria.
-Assisting the chef in preparing ingredients and culinary dishes
-Maintaining cleanliness and order in the kitchen
-Cutting and preparing vegetables, meat and other ingredients
-Compliance with hygiene and food safety standards
-Assist in preparing meals according to recipes
-Participating in the daily cleaning of the kitchen and kitchen equipment
-Knowledge of food hygiene and kitchen safety
-Ability to work effectively both individually and in a team
-Positive attitude and desire to learn and develop professionally
- official employment
- dynamic and pleasant working environment
-The opportunity to work in a friendly and collaborative team
-The opportunity to learn and gain experience in the kitchen
MDL not specified
-Monday - Friday work schedule
- Working hours from 07:00 to 15:30
