ANDERSEN FAMILY RESTAURANT – is a unique place where delicious cuisine, modern interior, and a unique atmosphere combine, where guests can relax. The restaurant is a culinary kingdom, where culinary masterpieces are created. For this, we need skilled and professional chefs. We are currently looking for a Sous Chef Assistant, who knows their craft and can organize the work of other chefs.
- Oversight of menu dish preparation in accordance with technological recipes
- Organization of cooks' work
- Adherence to sanitary standards, control of labeling/expiry date/product discarding;
- Control and enforcement of work discipline;
- Carrying out inventory;
- Maintaining the flow of kitchen documentation.
- Experience as a sous-chef for at least two years;
- Knowledge of European, Italian, and other cuisines;
- Knowledge and adherence to sanitary and epidemiological requirements for public food service organizations;
- Knowledge of modern cooking technologies.
- Timely paid salary;
- Young and friendly team;
- Stable company;
- Opportunities for professional growth.
Salary is paid monthly, based on a rate of 90 lei/hour
- Comfortable conditions;
- Motivating salary of 90 RON/hour;
- Convenient schedule 12:00-22:00 in shifts;
- Official employment.
