Pastry Chef

Now: Current at 03-03-2025

Job details
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Salary8,000 - 15,000 MDL
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Job typeFull time
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Experience1 year

Job description

Who is a confectioner and what do they do? A confectioner's job is to make sweets, pastries, cakes, and other confectionery items.

Responsibility

  • Calculate their consumption based on weight;

  • Make doughs, mixtures, creams, semi-finished and finished pastry products;

  • Prepare pastry products according to customer requests;

  • Store and ensure the preparation and preservation of products in hygienic conditions.

Obligations

  • Creativity

  • Attention to details

  • Patience

  • Good organization

  • Adaptability

  • The ability or desire for continuous learning

  • Adherence to sanitary, hygienic, and ethical work standards

  • Compliance with work discipline and internal regulations

  • Work experience is not mandatory, but is a plus!

Benefits

  • Official employment in the workforce;

  • Competitive official salary, paid timely via card;

  • Comprehensive social package;

  • Lunch provided by the company;

  • Bonuses;

  • Gifts for all holidays;

  • Discount on company products;

  • Uniform provided;

  • Central location: Chișinău, Albișoara St. 68.

Salary

Net salary paid on time to the card.

Working conditions

  • Official employment in the field of labor;

  • Incentive salary, officially issued and paid on time, via card;

  • Full social package;

  • Lunch provided by the company;

  • Bonuses;

  • Gifts for all holidays;

  • Discounts on company products;

  • Uniform;

  • Central location: Chișinău, Albișoara St. 68.

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