GrigsFood SRL (Crosta) is looking for a Head Chef.
Coordination of kitchen activity and team management;
Creating and improving the restaurant menu;
Supervising the preparation of food to the highest standards;
Inventory and ingredient supply management;
Compliance with hygiene and food safety standards.
Knowledge of technological books;
Previous experience as a Chef;
Creativity and passion for gastronomy;
Organizational and leadership skills.
Attractive salary, paid on time;
Flexible working hours;
Pleasant and dynamic working environment.
Salary is determined at the interview.
Full-time work schedule.
