We are looking for a passionate and creative pastry chef who can prepare delicious and attractive desserts.
What you will be doing:
— prepare semi-finished products: sponge cakes, shortbread and choux pastry, creams, fillings
— make preparations for cakes, pastries, and other products
— work according to recipes and technological charts
— maintain cleanliness at the workplace
— interact with the team
You're a good fit if:
— you have 1-2 years of experience in pastry or food production
— you know the technology of making dough, creams, and fillings
— you're responsible, meticulous, and adhere to sanitary standards
— you can work in accordance with technological processes
— you know the Russian language
— you have a health book or are willing to acquire one
— cozy bakery in Botanika
— discounts on products, meals, uniforms
— friendly team and comfortable conditions
— opportunity for professional growth
— salary from 850–900 lei / shift and above (depending on experience)
— 2/2 schedule: day shifts (07:30—19:30) or night shifts (19:30—07:30)
