Momo Asian Bar

MOMO Asian Bar is a new venture by the restaurateurs of MUS gastronomic. This casual Asian bar with a summer terrace will appeal to those who enjoy light and nutritious pan-Asian cuisine and value a comfortable setting.

Simplicity and naturalness are designed to look upscale here, and the bar's basement level is bright and verdant. Special attention is given to the play of light at MOMO, with light panels and designer lamps creating warmth and comfort.

The interior has many detailed features, all crafted by local artisans – woodcarvers and ceramists.

The bar's menu includes poke bowls and Asian noodles, eggplants in tempura and mussels in wine sauce, fried rice and tonkatsu from pork and chicken, rolls, and even burgers.

Burgers here are served on bao buns made from rice flour, with an option that includes salmon and egg.

One of the bar's unique dishes is the sushirrito. The sushirrito – a fusion of Mexican burrito and Japanese sushi – originated in the USA, specifically in a San Francisco neighborhood. The tortilla is swapped out for nori seaweed, which is evenly covered with rice, sauces, and fillings like salmon, avocado, shrimp, and so on – really, the possibilities are endless.