Semi-finished products chef — Bomond Kitchen & Bar Bomond — multi-concept restaurant in PortMall. The Japanese direction is one of the keys to our project. We are looking for an experienced sushi master — someone who works precisely, quickly and knows how to surprise with taste.
Preparation of semi-finished products (cleaning, cutting, portioning ingredients)
Ensuring the necessary stocks for the kitchen
Maintaining cleanliness and compliance with sanitary regulations.
Experience in the kitchen (advantage in a similar position)
Organization and attention to detail
Ability to work at an active pace.
200 m² of spacious kitchen — don't work cramped, work comfortably
Panoramic glass wall on the 4th floor — view of the entire city
Premium professional equipment — everything new, everything high-class
Free meal, shower, locker room
Individual program — we discuss the format that suits you
Bonuses.
Salary: 10,000 – 14,000 lei + bonuses
The program is discussed individually — we find the right format for you.