Preparation of semi-finished products (cleaning, cutting, portioning ingredients)

Ensuring the necessary stocks for the kitchen

Maintaining cleanliness and compliance with sanitary regulations.

Experience in the kitchen (advantage in a similar position)

Organization and attention to detail

Ability to work at an active pace.

200 m² of spacious kitchen — don't work cramped, work comfortably

Panoramic glass wall on the 4th floor — view of the entire city

Premium professional equipment — everything new, everything high-class

Free meal, shower, locker room

Individual program — we discuss the format that suits you

Bonuses.