If you are passionate about gastronomy and have teamwork skills, we invite you to apply for the position of chef.
Preparing fillings (potatoes, cheese, cabbage, meat, etc.) respecting hygiene and freshness standards;
Forming and shaping pies according to the assortment;
Baking pies at the appropriate temperatures and monitoring cooking time;
Ensuring the correct appearance and authentic taste of the products;
Maintaining cleanliness in the workplace and complying with food hygiene standards;
Culinary skills
Organizational and time management skills
Teamwork ability
Positive attitude and customer orientation
The highest salary in the industry!
Shift work schedule;
Continuous training and professional development at the company's expense;
Complete social package;
Career growth opportunity;
Motivating salary, paid monthly
Shift work schedule;
Chart 3/3 from 10-22
