Taking orders from customers and transmitting information to the kitchen
Serve food and drinks with care and professionalism
Maintain cleanliness and order in the serving area
Manage payments and process customer transactions
Ensure customer satisfaction through courteous and prompt service

Minimum 1 year of experience in food service or hospitality
Knowledge of table etiquette and serving rules
Good communication skills and ability to work in a team
Availability for flexible hours, including evenings and weekends Compliance with food hygiene and safety standards

Salary of 600 MDL/month
Official employment with an employment contract
Social package and employee benefits
On-the-job training and coaching Working at Flowers Hotel, in a professional and friendly environment