The "La Mămuca" team is expanding its family and is looking for passionate and dedicated pastry chefs for our production department in the Buiucani sector.
- Preparing pastry products according to established recipes and quality standards;
- Compliance with hygiene and food safety standards;
- Maintaining cleanliness in the workplace.
- Experience in the pastry field or in the preparation of bakery/confectionery products is an advantage but not mandatory;
- Responsibility, attention to detail and hygiene;
- Ability to work in a team;
- Desire to work long-term in a stable environment.
- Long-term official employment;
- Good working conditions in a modernly equipped department;
- United team and friendly atmosphere.
Motivating salary, paid on time, bonuses for quality.
Work schedule in 2/2 shifts maximum 5 days a week (depending on preferences): 07:00 – 19:00;
***Work schedule on 5/2: 08:00 – 17:00.
