Development, updating and implementation of technological sheets.

Monitoring compliance with technological processes in production.

Records of production and consumption of raw materials.

Preparation and management of technological documentation.

Verification of compliance with food quality and safety standards.

Participation in the development and optimization of new products.

Analysis of technological processes and proposal of improvement solutions.

Collaboration with production and quality control departments.

Higher education in the food industry or related fields.

Experience in a similar position is an advantage.

Knowledge of food safety standards.

Analytical, organizational and planning skills.

Responsibility and attention to detail.

Official employment.

Motivating salary, paid on time.

Possibility of professional development and promotion.

Friendly team and stable working environment.
PanPan is expanding its team and invites you to be part of a stable company, where product quality and people's professionalism are appreciated.