To assist in the preparation of bakery and confectionery products

To perform the cleaning of equipment and work spaces

To adhere to the quality and hygiene standards of Marcu Bakery

To participate in inventory and the storage operations of products

Motivated and eager to learn

Good reflexes and attention to detail

Knowledge of kitchen hygiene rules

Positive energy and the ability to work in a team

Official employment;

Social package;
Professional development opportunities within the company.