Preparation of semi-finished products for confectionery products;

Preparation, ornamentation and decoration of confectionery products;

keeping the work area clean.

Ability to work precisely and efficiently;

Creativity in creating appealing desserts;

Compliance with food hygiene and quality standards;

Ability to work in a team and communicate effectively;

Flexibility in the schedule;

Positive attitude and passion for confectionery;

Attention to detail in the presentation of desserts;

Ability to learn and adapt to new techniques and trends in the field.

Official employment and full social package;

Guaranteed net income, salary depending on skills;

Two meals a day;

Free professional training within the company;

Professional growth;

Comfortable and stylish uniform;

Corporate transportation day and evening.