• Consulting with customers and providing recommendations in choosing the right wine, depending on preferences, occasion and budget;
• Promotion and sale of products;
• Maintaining order and correct presentation of products in the wine cellar;
• Working with the cash register and keeping track of merchandise;
• Participation in the receipt of goods and inventory;
• Compliance with the program and internal rules;
• Ensuring professional service and contributing to customer loyalty.

• Sales experience is an advantage;
• Basic knowledge of wines or willingness to learn;
• Good communication and customer relations skills;
• Sales orientation and achieving objectives;
• Kindness, responsibility and punctuality;
• Neat appearance and professional demeanor.

Monday – Sunday: 11:00 – 22:00

The schedule is set in shifts, depending on the number of people in the team.
With 2 people, work is done in shifts, and when forming a team of 3 people , a 2-day work/2-day off schedule is possible.
Opportunities for development and continuous training in the field.
Access to a diverse collection of premium products.