Daily cleaning and maintenance of the production room (surfaces, walls, flooring, furniture, etc.);

Disinfecting tools and equipment used in the department, in accordance with food hygiene standards;

Maintaining order in the work area throughout the shift;

Collaborating with the production team and complying with internal regulations related to sanitary safety.

Attention to detail, discipline, and professionalism;

Willingness to work in shifts.

Competitive salary - determined based on interview and experience;

Official employment in accordance with the legislation of Moldova.